d) for our restaurant 1718

Full-time

Daily mise en place
Professional service of food and beverages, including wine service, in the à la carte and banquet areas
Warm and welcoming guest service and advice
Ensuring absolute guest satisfaction
smooth collaboration with all other colleagues and departments
You’re a true team player and are looking forward to becoming an important part of our team

Become an important part of our team and look forward to

Flat hierarchies with an open ear for new ideas and ways of working
Freedom for independent action & work
a secure, permanent employment relationship with performance-related pay
Active involvement in shaping the success of our company
Regular employee and development meetings
Fun and team spirit at work, at team events or at celebrations
Free provision and cleaning of work clothes
BAV and VWL with an employer subsidy, plus numerous employee benefits on top (e.g., Family & Friends rates at our hotel, discounts at our restaurants, free employee meals, subsidized company membership at Pfitzenmeier Fitness, bike leasing, and much more).

You have completed vocational training in the hotel or restaurant industry and already have experience in this position
You are passionate hosts
You have a positive and well-groomed appearance
You have in-depth knowledge of food and beverages
You have knowledge of wine
You have a talent for organization and communication
Ideally, you should have knowledge of English

Contact the HR office via Whats App
quickly and easily via mobile: +49 (0) 151-40062051

Contact Human Resources Manager Nicole Hochgesang
Phone: +49 (0) 6326-7000-36
E-mail: n.hochgesang@ketschauer-hof.com

or contact our Managing Director Ole Leidner
Phone: +49 (0) 6326-7000-92
E-mail: o.leidner@ketschauer-hof.com